Eight and six inch rounds in fondant with large fondant ruffles and modeling chocolate roses. Inspired by Steel Penny Cakes' design.
Flavors
Eight inch: Milk Chocolate cake with Cookies n' Cream buttercream
Six inch: White Almond cake with Almond Swiss Meringue buttercream
Awesome chocolate roses!
ReplyDeleteWow! It's beautiful, Melinda!
ReplyDeleteOh Melinda I love this one!!
ReplyDelete