Eight inch square and six inch round covered in Fondant. Royal Icing with hand painted, brush embroidery and wafer paper flowers. Decorated with Wafer Paper and Gumpaste flowers with Isomalt gems.
Flavors:
Six inch - Strawberry cake with Strawberry swiss meringue buttercream filling and covered in White Chocolate ganache
Eight inch - Devils Food cake with Orange Chocolate swiss meringue buttercream filling and covered in Orange Chocolate ganache
That came out cool! I've never used wafer paper before.
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